In 100 g (Grams) of Potatoes, yellow fleshed, roasted, salt added in processing, frozen, unprepared there is 11 mg of Calcium, Ca.

oz grams (g) kilograms (kg) 100 grams (g) ounce pound

Potatoes, yellow fleshed, roasted, salt added in processing, frozen, unprepared

Potatoes, yellow fleshed, roasted, salt added in processing, frozen, unprepared is a type of Vegetables and Vegetable Products. The most significant nutrients in Potatoes, yellow fleshed, roasted, salt added in processing, frozen, unprepared are listed below.

Water	70.96 g	70.96	g
Energy (calorie)	119 kcal	119	kcal
Energy (joule)	497 kJ	497	kJ
Protein	1.99 g	1.99	g
Total lipid (fat)	1.85 g	1.85	g
Ash	1.76 g	1.76	g
Carbohydrate, by difference	23.44 g	23.44	g
Fiber, total dietary	2.6 g	2.6	g
Sugars, total	0.31 g	0.31	g
Calcium, Ca	11 mg	11	mg
Iron, Fe	0.45 mg	0.45	mg
Potassium, K	444 mg	444	mg
Sodium, Na	338 mg	338	mg
Vitamin C, total ascorbic acid	6 mg	6	mg
Vitamin A, IU	0 IU	0	IU
Fatty acids, total saturated	0.153 g	0.153	g
Fatty acids, total trans	0.023 g	0.023	g
Cholesterol	0 mg	0	mg

Nutrients in Potatoes, yellow fleshed, roasted, salt added in processing, frozen, unprepared